Wreath Making: Fresh & Foraged Flowers
With a passion for floristry, during with wreath making creative class, you will be taught how to cut and prepare a selection of foraged and fresh seasonal flowers for a grapevine wreath. Choose your favourite florals before creating colourful and complimentary arrangements to bind to your grapevine wreath.
What’s provided for your Creative Class
- Foraged flowers and greenery
- Seasonal flowers
- 40cm grapevine wreath
- Baker’s twine
Plus chilled Buck’s Fizz on arrival, tea, coffee and Welbeck Bakery breakfast pastry with fresh fruit.
Skill level – suitable for all levels
Please see Venue tab details for accessibility.
Can’t make the date? Get creative at home with our Teacup Floristry Craft Kit
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